1 C vertically sliced onion
1 C thinly sliced sweet red pepper
1 C thinly sliced green bell pepper
1 Tbs vegetable oil
2 Tbs lemon juice
1/2 pound turkey breast, cut in thin strips
1 medium Red Delicious apple, cored and thinly sliced
8 pita bread, lightly toasted
1/2 C plain yogurt
Saute onion and peppers in oil in non-stick skillet until crisp tender; stir in
turkey and cook until turkey is thoroughly heated. Remove from heat; stir in
apple. Fold pita in half and fill with apple mixture; drizzle with yogurt. Serve
warm. Makes 6 servings.
